17

min
  • desserts

Generative Ganache Glazed Donuts

There's something magical about the process of making donuts from scratch, a transformation of simple ingredients into a symphony of sweet delight. And when it comes to our Generative Ganache Glazed Donuts, this magic takes a whole new level of deliciousness.

  • SERVES
    8 donuts
  • PREP TIME
    2 hours
  • Cook TIME
    15 minutes
Ingredients
  • 1 cup of warm milk
  • 2 teaspoons of active dry yeast
  • 1/4 cup of granulated sugar
  • 2 large eggs
  • 4 cups of all-purpose flour
  • 1/2 teaspoon of salt
  • 6 tablespoons of unsalted butter
  • Vegetable oil for frying
  • 200g of dark chocolate
  • 1 cup of heavy cream
Directions
  1. In a large bowl, mix warm milk, yeast, and sugar and let it rest for 5 minutes until it's foamy.
  2. Beat in the eggs, flour, and salt until the dough comes together.
  3. Add the butter and knead until the dough is smooth and stretchy.
  4. Cover the dough and let it rise for about 1 hour until it doubles in size.
  5. Roll out the dough and cut into donut shapes.
  6. Heat up the vegetable oil and fry the donuts until golden brown.
  7. To make the ganache, heat the cream until it simmers then pour it over the chopped chocolate.
  8. Stir until the ganache is smooth and glossy.
  9. Once the donuts have cooled, dip them into the ganache.

Delving into the world of donuts, one finds a myriad of recipes, each with its unique flavor and texture. But the Generative Ganache Glazed Donuts are not your ordinary treat. These are the result of countless hours of experimenting, fusing together the softness of a classic donut with the rich, creamy texture of the ganache glaze. This recipe reinterprets the classic donut, bringing a touch of gourmet to your everyday treat.

"The idea behind these donuts is simply to create a dessert that is both indulgent and comforting. The inspiration came from the desire to take a classic, beloved dessert and elevate it with a touch of sophistication."

The dark chocolate ganache glaze is the game-changer here. Unlike typical sugar glazes, the ganache provides a rich, decadent coating that perfectly complements the soft, fluffy donut. The result is an indulgent treat that is sure to impress at your next gathering. These donuts are more than just a sweet treat, they are a testament to the transformative power of gastronomy. So, put on your apron and get ready to create some magic in your kitchen. Your taste buds will thank you.